People dining and socializing at an outdoor restaurant or food festival under a wooden pavilion with string lights and fans, with additional tents and booths in the background.

WELCOME  aboard

Cleared for landing in Brunswick, Maine Brewery · wood-fired pizza · 2 acres of patio

Named Best Tasting Room in Maine three times by Down East Magazine. We brew, pour, and fire pizza in the former Small Arms Firing Range on Brunswick Landing — with two acres of wooded patio out back.

BRUNSWICK (HOME BASE)
11 Atlantic Ave, Brunswick, ME 04011
(207) 504-5133

Monday: Closed for the season
Tuesday & Wednesday: 3pm - 8pm
Thursday - Saturday: 11am - 9pm
Sunday: 11am - 8pm
Last food orders 30 minutes before close (7:30pm on Tuesdays and Wednesdays)
Trivia every Thursday at 6pm!

BATH: OUR BEER GARDEN AT THE MAINE MARITIME MUSEUM
Closed for the season, back in 2027!
Free and open to everyone (no museum admission needed)
243 Washington St, Bath

The space

Flight Deck opened in early 2017 to give greater Brunswick a destination brewery, a casual gathering space, and somewhere families could actually bring the kids. What we didn't expect was how much of the draw would be what's outside: two acres of grass, shade, and pine on the old Naval Air Station grounds. Picnic tables, Adirondack chairs, room for a dog to sprawl. Live music on summer Friday nights.

Crowd gathered outdoors watching an airplane perform tricks in the sky with a smoke trail.

The Beer

Flight Deck offers a wide range of beers by leveraging our creativity and passion to create fresh takes on classic styles. No matter which style you favor, Flight Deck strives to create beer everyone can enjoy. You can learn more on Untappd.

Every batch is brewed on our all-electric brew system, running on a renewable energy microgrid.

A glass of beer with the logo 'Flight Deck Brewing' on it, placed on a white surface.

The Pizza

Launched in 2021, our pizza is hand-stretched and made to order. We are committed to providing Brunswick and the greater community with pizzas using high quality, local, seasonal ingredients cooked in our Maine- made copper clad wood-fired oven. Our dough is exclusively made in-house with Maine Grains® and Flight Deck beer.

Seven different pizzas on a wooden table, each on a metal tray.